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Category: nutrition

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Mitigating Climate Change — going beyond low carbon and zero carbon to carbon negative

See related articles In3 Blog:  Impact Capital — opportunities to solve problems we all face Carbon Pricing in Practice: A Review of the Evidence The Social Costs of Carbon:  Pipelines and carbon taxes: We’re thinking about them all wrong  

Panel Discussion: food, water and climate change mitigation

Santa Cruz Arts & Technology Festival PRESENTS A Panel Discussion: Water, Agriculture & Permaculture Thu., May 11, 2017 · 6:30-9:00 pm Santa Cruz Museum of Art & History (MAH) Daniel Robin, Moderator – Managing Partner, In3 Group, impact investing and renewables finance Gerasimos Christoforatos – AquaBiotic Systems, aquaponics with applied permaculture design Russ Speer  –…
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Revolution in Sustainable Agricultural Technology — needed to feed the growing population

According to the UN Food and Agriculture Organization (FAO article or 2015 report), the global food system will need to meet a 30% increase in demand by 2025. Further, due to climate change, this will require not just greater efficiency, but also smarter systems — producers must be able to meet changing consumer expectations, and farming itself…
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